The 3 bounded offer a kitchen that makes sense.
Initially, whole products, fresh, local and seasonal, chosen from our friends producers, fishermen and artisans.
On the plate, the combined results of the work of each, carefully orchestrated by Kevin Borel.
At the table, we tell you the human and culinary stories that are hidden behind your dish and in your glass.
Traditional cuisine, Traditional, Fresh products, Homemade
Bistronomic Restaurant
Wi-fi, Private Hire
Debit Card, Cheques, Visa, Cash, EN - Titres restaurant, Eurocard/Mastercard
19:00 - 23:00
12:00 - 15:00 • 19:00 - 23:00
12:00 - 15:00